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| vanilla chocolate-chip pudding pops |
| Level of Difficulty | Easy |
| 1 oz fat-free, sugar-free instant vanilla pudding mix |
| 2 cup(s) fat-free (skim) milk |
| 2 tbsp mini chocolate chips, semi-sweet |
| Prepare instant pudding according to package directions, using the fat-free milk. |
| Spoon 1 teaspoon of chips into the bottom of each of six 3-ounce paper cups; fill cups with |
| pudding, cover with foil and poke a wooden popsicle stick through the center of each. Freeze until |
| To eat, dip bottom of cup into warm water for about 10 seconds; remove foil, peel off cup and |
| info@barringtonsoftware.com |
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Barrington
Software Incorporated